-
Penfolds Bluestone Grand Tawny Port
NZD $37.50
The Penfolds Tawnies are made in Solera Systems (stacked blending systems) at Penfolds’ Kalimna Tawny Cellars. These wines are all aged in 300-litre hogsheads (oak barrels) that are at least twenty years old when they reach the Tawny Cellars, having been used for other Penfolds wines up until that point.
The maturation process deliberately takes place under corrugated iron. At the height of summer the temperature on the top stack can reach 55 degrees; while in winter, the temperature can fall below 8 degrees. These cyclic swings in temperature are vital to the maturation process, as evaporation, concentration and controlled oxidation are all a part of the complex nature of the aromas and flavours.
The combination of extended barrel maturation and the Penfolds tradition of excellence ensure Bluestone Rare Tawny has exceptional fruit richness, mellow aged complexity and great length of flavour.
-
Wines Glasses - Roses
NZD $85.00
Set of two Pewter Handpainted Wine Goblets, packaged in a satin presentation box.
-
Te Hana Sparkling Reserve Cuvee
NZD $16.99
The first thing you notice in New Zealand is our bright, clear, crisp light. Its colour saturates our landscape and intensifies the vivid flavours in our natural produce.
This same light has provided a beautiful new range of sparkling wines, created from some of the best of New Zealand for those who outshine the ordinary – Te Hana.
Each glass of Te Hana is made from grapes that ripen in pristine sunlight. This creates three vibrant sparkling wine varietals ideal for any occasion.
Our toast is “Te Hana” – Maori for “To shine”.
Te Hana Sparkling Reserve Cuvée
This effervescent Reserve Cuvée of Chardonnay and Pinot Noir tempts you with aromas of crisp apples, grapefruit with a touch of delicate brioche
-
Taylors 10yr Old Tawny Port 750ml
NZD $69.00
771601
An exceptionally fine old tawny blend, aged for an average of 10 years in oak casks. Elegant and smooth, combining delicate wood notes and rich mellow fruit, it is bottled for immediate drinking. Excellent with soft cheeses such as brie; and a superb dessert wine, particularly with dishes made with coffee or almonds, Taylor 10 Year Old Tawny is delicious served lightly chilled at the end of the meal.
-
Penfolds Club Reserve Tawny Port (A18)
NZD $32.00
A bottle of Penfolds Club Reserve Tawny Port, and a box of Mary Gray Kahlua Fudge.
-
Clearview Estate Reserve Chardonnay 2010
NZD $39.99
Situated on the coast line of Hawke's Bay, the Te Awanga sub-region has a virtually frost free microclimate, a warm extended growing season and cleansing sea breezes. A producer of award winning wines with great fruit intensity, Clearview's proximity to the Pacific Ocean also offers stunning views of Cape Kidnappers, "the fish hook of Maui". Consistently rated as one of New Zealand's top Chardonnays. Fermented and matured in predominatly new French oak barrels. Stylish, creamy, mealy with stonefruit, ripe tropical flavours and substansial body. Cellar up to 2013. Food match with seafood, chicken and pork.
-
C.J. Pask Reserve Cabernet Sauvignon 1998
NZD $100.00
202588
Medium to full red-purple, ripe cassis and blackberry fruit of the bouquet is complexed by hins of sweet leather. The palate is flooded with intense, pure cassis/blackberry fruit. a lovely wine, which is a tribute to the vineyard and the vintage.
-
Esk Valley Reserve Chardonnay 2000
NZD $50.00
50700
This complex wine has a nose of stonefruit, melons, oak and yeasty "malo" notes. It is rich and full bodied with a creamy mouthfilling texture. The wine is a typical of what can be described as a "big wine".
-
Storm Crossing Reserve Sauvignon Blanc 2011
NZD $12.99
Notes of crushed herbs and black currant give way to a palate bursting with flavours of lychee, that follow thru to a zingy citrus finish.
Enjoy with seafood and pasta.
-
Emeny Road Reserve Chardonnay 2007
NZD $20.00
We believe the 2007 vintage is our best yet. Elegant and aromatic with peaches, tangerine and floral notes. Full bodied with smooth and creamy stonefruit flavours. Dry finish.
-
Storm Crossing Reserve Merlot 2008
NZD $12.99
This lightly oaked Merlot has notes of dark juicy plum and black berry with a hint of spice, smooth finish. Serve with beef, pasta and pizza.
-
Storm Crossing Reserve Chardonnay 2010
NZD $12.99
Classic lifted tropical notes of pineapple and peach, and a soft textural palate with a hint of nuts and cream.
Enjoy with chicken and cheeses.
-
Matawhero Chardonnay 2010
NZD $21.00
This Gisborne Chardy is unoaked, but it's so rich with ripe fruits and an incredible creaminess that you'd never know. Impressive.
Pale straw with golden highlights. Ripe melon and peach abound with butterscotch and fig. Rich ripe fruit, with peach and an inherent creaminess.
-
Grasshopper Rock 2009 Pinot Noir
NZD $32.00
A single-vineyard red, matured in French oak barrels, it is deep and rich, with ripe cherry, plum, herb and spice flavours, hints of raisins and coffee and good, savoury complexity.
The Penfolds Tawnies are made in Solera Systems (stacked blending systems) at Penfolds’ Kalimna Tawny Cellars. These wines are all aged in 300-litre hogsheads (oak barrels) that are at least twenty years old when they reach the Tawny Cellars, having been used for other Penfolds wines up until that point. The maturation process deliberately takes place under corrugated iron. At the height of summer the temperature on the top stack can reach 55 degrees; while in winter, the temperature can fall below 8 degrees. These cyclic swings in temperature are vital to the maturation process, as evaporation, concentration and controlled oxidation are all a part of the complex nature of the aromas and flavours. The combination of extended barrel maturation and the Penfolds tradition of excellence ensure Bluestone Rare Tawny has exceptional fruit richness, mellow aged complexity and great length of flavour.
Set of two Pewter Handpainted Wine Goblets, packaged in a satin presentation box.
The first thing you notice in New Zealand is our bright, clear, crisp light. Its colour saturates our landscape and intensifies the vivid flavours in our natural produce. This same light has provided a beautiful new range of sparkling wines, created from some of the best of New Zealand for those who outshine the ordinary – Te Hana. Each glass of Te Hana is made from grapes that ripen in pristine sunlight. This creates three vibrant sparkling wine varietals ideal for any occasion. Our toast is “Te Hana” – Maori for “To shine”. Te Hana Sparkling Reserve Cuvée This effervescent Reserve Cuvée of Chardonnay and Pinot Noir tempts you with aromas of crisp apples, grapefruit with a touch of delicate brioche
771601An exceptionally fine old tawny blend, aged for an average of 10 years in oak casks. Elegant and smooth, combining delicate wood notes and rich mellow fruit, it is bottled for immediate drinking. Excellent with soft cheeses such as brie; and a superb dessert wine, particularly with dishes made with coffee or almonds, Taylor 10 Year Old Tawny is delicious served lightly chilled at the end of the meal.
A bottle of Penfolds Club Reserve Tawny Port, and a box of Mary Gray Kahlua Fudge.
Situated on the coast line of Hawke's Bay, the Te Awanga sub-region has a virtually frost free microclimate, a warm extended growing season and cleansing sea breezes. A producer of award winning wines with great fruit intensity, Clearview's proximity to the Pacific Ocean also offers stunning views of Cape Kidnappers, "the fish hook of Maui". Consistently rated as one of New Zealand's top Chardonnays. Fermented and matured in predominatly new French oak barrels. Stylish, creamy, mealy with stonefruit, ripe tropical flavours and substansial body. Cellar up to 2013. Food match with seafood, chicken and pork.
202588Medium to full red-purple, ripe cassis and blackberry fruit of the bouquet is complexed by hins of sweet leather. The palate is flooded with intense, pure cassis/blackberry fruit. a lovely wine, which is a tribute to the vineyard and the vintage.
50700This complex wine has a nose of stonefruit, melons, oak and yeasty "malo" notes. It is rich and full bodied with a creamy mouthfilling texture. The wine is a typical of what can be described as a "big wine".
Notes of crushed herbs and black currant give way to a palate bursting with flavours of lychee, that follow thru to a zingy citrus finish. Enjoy with seafood and pasta.
We believe the 2007 vintage is our best yet. Elegant and aromatic with peaches, tangerine and floral notes. Full bodied with smooth and creamy stonefruit flavours. Dry finish.
This lightly oaked Merlot has notes of dark juicy plum and black berry with a hint of spice, smooth finish. Serve with beef, pasta and pizza.
Classic lifted tropical notes of pineapple and peach, and a soft textural palate with a hint of nuts and cream. Enjoy with chicken and cheeses.
This Gisborne Chardy is unoaked, but it's so rich with ripe fruits and an incredible creaminess that you'd never know. Impressive. Pale straw with golden highlights. Ripe melon and peach abound with butterscotch and fig. Rich ripe fruit, with peach and an inherent creaminess.
A single-vineyard red, matured in French oak barrels, it is deep and rich, with ripe cherry, plum, herb and spice flavours, hints of raisins and coffee and good, savoury complexity.