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Trinity Hill Pinot Gris 2009
NZD $15.00
Gentle pressing and cool fermentation in stainless steel tanks has retained the delicate Nashi pear, spice and honey characters typical of top quality Pinot Gris. Soft acidity, with a small amount of retained sugar, has resulted in a great food wine with potential for bottle aging for 2-4 years.
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Lobster Reef Pinot Noir 2008
NZD $16.00
A delicious fruit driven style with raspberry and black cherry flavours, and a hint of plum. Enjoy with a fish dish. A light Pinot Noir, but very tasty.
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Bascand Pinot Gris 2010
NZD $17.00
This wine displays delicate floral aromas and has a full rich palate weight.
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The Ned Pinot Gris 2011
NZD $17.99
Classic fresh pear, nectarine, peach and rose petal aromas and flavours have been produced from fruit beautifully ripened during the 2008 harvest. Dry in style, this memorable wine has been left with a hint of blush in colour.
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Ass Kisser Fine Red Wine
NZD $19.99
Shiraz/Grenache
59% Shiraz
41% Grenache
French oak maturation
A beautifully balanced blend of two classic old varieties. Intense varietal fruit - plenty of body and well matched by the sweet oak and fine tennins.
A great food wine, this wine has a point of difference for those searching for something new.
Recommended dishes: BBQ Pork Bellies Chicken Cacciatore Oven baked pasta
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Blind Trail Pinot Noir 2009
NZD $24.90
Smoky herbs and macerated cherries on the nose lead into a dry savoury palate with spicy fruit and a long finish. The legacy continues into the new vintage!
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Brannock Brae Pinot Noir 2008
NZD $24.99
Our Goldfields Pinot noir 2008 has flavours of cherries, plums, and berries. Behind
these primary flavours there is an interesting hint of herbs, mushroom, and even
liquorice complementing its velvety mouthfeel. All this is integrated with just the right
balance of acid; and tannins - partly from the grapes themselves, and also judicious use
of French oak barrels.
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Dry Gully Pinot Gris 2010
NZD $25.00
This wine has classic Pinot Gris aromas.
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Chard Farm Pinot Gris 2010
NZD $26.99
Chard Farm is a small family owned winery located close to Queenstown in Central Otago. This Pinot Gris is made from hand picked grapes in the Cromwell vineyards. Each lot has been fermented and matured separetly in small tanks resulting in a full bodied Pinot Gris.
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Strugglers Flat Pinot Noir 2008
NZD $27.00
RR400
The bright ruby colour reflects the ripe, warm berry fruits, plum, spice & herbs on the nose. The fleshy ripe fruits on the structured palate are complemented by balanced acidity, nice savoury notes, and fine tannins.
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Tohu Pinot Gris in Flax Tray (A5)
NZD $30.00
Reusable Flax Tray with a bottle of Tohu Pinot Gris and chocolates and nuts.
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Bird in Hand Shiraz 2009
NZD $31.00
This elegant Shiraz has vibrant aromas of black fruits,
plum and white pepper. The long even palate mirrors
the rich aromas. The firm tannins and supple texture
ensures great weight and mouth feel.
Cellaring will reward.
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Grasshopper Rock 2009 Pinot Noir
NZD $32.00
A single-vineyard red, matured in French oak barrels, it is deep and rich, with ripe cherry, plum, herb and spice flavours, hints of raisins and coffee and good, savoury complexity.
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Deep Cove Pinot Noir 2008
NZD $33.00
Deep Cove lies 30 kilometres from the open sea, at the head of Doubtful Sound in the pristine Fiordland National Park. Guarded by mountains rising to 1500 metres that surround spectacular fiords, this stunning wilderness is a long-time fishing and diving locale for the Quider family, owners of Wild Earth. Crafted from their Bannockburn vineyards and blended with selected grapes from outstanding Central Otago vineyards.
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Dry Gully Pinot Noir 2008
NZD $34.00
Dry100
Dry Gully produce Pinot Noir only, a rich expression whose cherry fruit & vibrant flavours wrap themselves around you in rather delectable fashion
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Bird Pinot Noir 2008
NZD $34.00
Acting as both a fermentation vessel and storage vessel these 900lt barrels provide a unique and sophisticated environment for the production of Pinot Noir. They impart a high degree of complexity to the wine, facilitating seamless integration of the oak and generating excellent structure. The "Big Barrels" allow for extremely gentle handling of the wine resulting in the preservation of even the most delicate flavours and aromas. Full round and assertive, generously laced with dark ripe fruit. There are hints of earth, and spices on the palate. The structure is firm and masculine with ample tannins to create excellent mouth feel and provide a great platform for this wine to age for many years to come.
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Wooing Tree Pinot Noir 2009
NZD $39.00
Ripe hand picked fruit, gentle winemaking and maturation in French oak have resulted in a complex and powerful wine. It has aromas of ripe cherried and plums, a rich and silky smooth palate and a long spicy finish. A great examle of one of the best Central Otago Pinot Noirs.
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Mondillo Pinot Noir 2010
NZD $44.00
The 2010 Pinot Noir, is rich dark and delicious. Beautifully centered with blackberry and plum flavours, a hint of spice, toasted oak and a velvety finish. Wild bunnies couldn't drag us away from the vintage.
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Mt Difficulty Pinot Noir 2008
NZD $45.00
This wine reflects the nature of a warmer vintage displaying great concentration and balance; black cherry and blackberry dominate the aroma and these are underpinned by Christmas cake spice and liquorice. The wine has a dark concentrated front palate, which displays these same characters in abundance. The mid palate is fleshy and well textured. The wine finishes with a lovely velvety combination of tannin, fruit and acidity.
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Wooing Tree Pinot and Truffles
NZD $56.00
A classic gift. A bottle of Wooing Tree Pinot Noir, and a box of Wooing Tree Pinot Noir Truffles, presented in a black gift box.
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Mt Difficulty Pinot Noir and Chocolates
NZD $61.00
A delightful bottle of Mt Difficulty Pinot Noir and matching chocolates.
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Two Paddocks Pinot and Truffles
NZD $69.00
Two Paddocks Pinot Noir and Two Paddock Pinot Noir Truffles.
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Wine Glasses - Orange Dragonfly
NZD $85.00
Set of two Pewter Handpainted Wine Flutes, packaged in a satin presentation box.
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Wine Glasses - Green Dragon Fly
NZD $85.00
Set of two Pewter Handpainted Wine Goblets, packaged in a satin presentation box.
Gentle pressing and cool fermentation in stainless steel tanks has retained the delicate Nashi pear, spice and honey characters typical of top quality Pinot Gris. Soft acidity, with a small amount of retained sugar, has resulted in a great food wine with potential for bottle aging for 2-4 years.
A delicious fruit driven style with raspberry and black cherry flavours, and a hint of plum. Enjoy with a fish dish. A light Pinot Noir, but very tasty.
This wine displays delicate floral aromas and has a full rich palate weight.
Classic fresh pear, nectarine, peach and rose petal aromas and flavours have been produced from fruit beautifully ripened during the 2008 harvest. Dry in style, this memorable wine has been left with a hint of blush in colour.
Shiraz/Grenache 59% Shiraz 41% Grenache French oak maturation A beautifully balanced blend of two classic old varieties. Intense varietal fruit - plenty of body and well matched by the sweet oak and fine tennins. A great food wine, this wine has a point of difference for those searching for something new. Recommended dishes: BBQ Pork Bellies Chicken Cacciatore Oven baked pasta
Smoky herbs and macerated cherries on the nose lead into a dry savoury palate with spicy fruit and a long finish. The legacy continues into the new vintage!
Our Goldfields Pinot noir 2008 has flavours of cherries, plums, and berries. Behind these primary flavours there is an interesting hint of herbs, mushroom, and even liquorice complementing its velvety mouthfeel. All this is integrated with just the right balance of acid; and tannins - partly from the grapes themselves, and also judicious use of French oak barrels.
This wine has classic Pinot Gris aromas.
Chard Farm is a small family owned winery located close to Queenstown in Central Otago. This Pinot Gris is made from hand picked grapes in the Cromwell vineyards. Each lot has been fermented and matured separetly in small tanks resulting in a full bodied Pinot Gris.
RR400The bright ruby colour reflects the ripe, warm berry fruits, plum, spice & herbs on the nose. The fleshy ripe fruits on the structured palate are complemented by balanced acidity, nice savoury notes, and fine tannins.
Reusable Flax Tray with a bottle of Tohu Pinot Gris and chocolates and nuts.
This elegant Shiraz has vibrant aromas of black fruits, plum and white pepper. The long even palate mirrors the rich aromas. The firm tannins and supple texture ensures great weight and mouth feel. Cellaring will reward.
A single-vineyard red, matured in French oak barrels, it is deep and rich, with ripe cherry, plum, herb and spice flavours, hints of raisins and coffee and good, savoury complexity.
Deep Cove lies 30 kilometres from the open sea, at the head of Doubtful Sound in the pristine Fiordland National Park. Guarded by mountains rising to 1500 metres that surround spectacular fiords, this stunning wilderness is a long-time fishing and diving locale for the Quider family, owners of Wild Earth. Crafted from their Bannockburn vineyards and blended with selected grapes from outstanding Central Otago vineyards.
Dry100Dry Gully produce Pinot Noir only, a rich expression whose cherry fruit & vibrant flavours wrap themselves around you in rather delectable fashion
Acting as both a fermentation vessel and storage vessel these 900lt barrels provide a unique and sophisticated environment for the production of Pinot Noir. They impart a high degree of complexity to the wine, facilitating seamless integration of the oak and generating excellent structure. The "Big Barrels" allow for extremely gentle handling of the wine resulting in the preservation of even the most delicate flavours and aromas. Full round and assertive, generously laced with dark ripe fruit. There are hints of earth, and spices on the palate. The structure is firm and masculine with ample tannins to create excellent mouth feel and provide a great platform for this wine to age for many years to come.
Ripe hand picked fruit, gentle winemaking and maturation in French oak have resulted in a complex and powerful wine. It has aromas of ripe cherried and plums, a rich and silky smooth palate and a long spicy finish. A great examle of one of the best Central Otago Pinot Noirs.
The 2010 Pinot Noir, is rich dark and delicious. Beautifully centered with blackberry and plum flavours, a hint of spice, toasted oak and a velvety finish. Wild bunnies couldn't drag us away from the vintage.
This wine reflects the nature of a warmer vintage displaying great concentration and balance; black cherry and blackberry dominate the aroma and these are underpinned by Christmas cake spice and liquorice. The wine has a dark concentrated front palate, which displays these same characters in abundance. The mid palate is fleshy and well textured. The wine finishes with a lovely velvety combination of tannin, fruit and acidity.
A classic gift. A bottle of Wooing Tree Pinot Noir, and a box of Wooing Tree Pinot Noir Truffles, presented in a black gift box.
A delightful bottle of Mt Difficulty Pinot Noir and matching chocolates.
Two Paddocks Pinot Noir and Two Paddock Pinot Noir Truffles.
Set of two Pewter Handpainted Wine Flutes, packaged in a satin presentation box.
Set of two Pewter Handpainted Wine Goblets, packaged in a satin presentation box.