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Wine - White


  • Sacred Hill Riflemans Chardonnay 2014 NZD $76.99
    Pure tightly focused aromas of citrus blossom & mandarin peel with hints of hazelnut and almond. The palate at this time is tightly knit and intense with citrus peel, nougat and hazelnut praline. The oak is seamlessly integrated yet provides structure power and length of the fruit intensity. Elegance and power that will ensure this wine has tremendous longevity.... more »
  • Elephant Hill Chardonnay 2015 NZD $26.99
    This is a balanced, well-structured coastal Te Awanga single vineyard Chardonnay showing great fruit concentration and a subtle nuttiness with good texture and length. AWARDS Gold Medal - Spieglau Int’l Wine Competition, NZ 2015 5 Stars - Raymond Chan Wine Reviews5 Stars - Sam Kim, Wine Orbit91 points - Bob Campbell MW... more »
  • Martinborough Vineyards Chardonnay 2013 NZD $38.00
    Our Martinborough Vineyard Chardonnay is often described as a Chardonnay lover’s Chardonnay. Aromas of tropical fruit intertwine with notes of citrus, toast and popcorn that bring to mind the characteristics of great Chardonnay. Careful use of new oak has created a wine that is finely grained and focussed yet shows power and depth of flavour and a lovely mineral core. Our winemaking style focuses on producing a rich, complex and full bodied Chardonnay that remains balanced and elegant. This wine is drinking well in its youth but will reward those who have the patience to cellar it. Top NZ Chardonnay... more »
    An easy drinking style, showing aromatic up-front fruit with good length and texture. This is a fruit driven wine with glycerol viscosity giving a weighty mouth feel. Our light and fruity chardonnay style with a touch of oak is hugely popular and an ideal anytime wine.  Previously named Te Awanga Chardonnay, to honour our unique coastal location we have changed the wine’s name to Coastal Chardonnay. ... more »
    This wine has aromas of fig, rock melon and nectarine with hints of vanilla. Ten months in a mix of new and seasoned French Oak gives a balanced and elegant palate with a soft lingering nutty finish.... more »
  • Marisco The King's Bastard 2015 NZD $22.99
    A perfumed bouquet of citrus, ripe fig and melon. A hint of cashew with some subtle spicy oak adds further interest. Grapefruit and citrus zest are balanced by some riper flavours of nectarine, melon and fig. The mid palate is rich and creamy, with nuts and spice adding complexity. Lovely fresh acidity on the finish keeps the wine focused and pure.... more »

Pinot Gris

  • Mount Brown Pinot Gris 2013 NZD $15.99
    Perfect growing conditions in the valley produced this multi-award winning Pinot Gris. Aroma and Taste A very fruit driven style, with lovely ripe pear and peach flavours. Some subtle quince and spice notes add to the complexity. Some residual sugar (7g) results in a medium-full palate with great texture and a touch of sweetness. Accolades Silver: New Zealand International Wine Awards 4 stars: Raymond Chan 4 stars: Wine Orbit Two parcels of fruit were machine harvested, the first in early April and the second three weeks later. They were separately pressed to tank and cold-settled. Clear juice was racked off and then inoculated with selected yeast strains. Fermentation was in stainless steel with cooling control for a fruit driven style. The first parcel was fermented to near dryness and with the second parcel, fermentation was stopped early to leave some residual sugar. The wine spent four months on yeast lees before blending. The depth of flavour make it a very versatile wine to enjoy with just about any food. It’s ideal with roasted white meats such as pork or chicken as well as stir-fried food as the moderate acidity offsets any oiliness. The slight residual sugar means that it will go well with food that has a touch of sweetness, such as sweet and sour pork. It would also work well with goats cheese. An ideal match would be pork and vegetable spring rolls with sweet plum dipping sauce.   ... more »
  • Kakapo Pinot Gris 2016 NZD $21.00
    A classic Central Otago Pinot Gris with a lifted honeyed nose and a fine crisp of acidity. This is a broad and elegant wine with a strong mineral backbone, fine balanced and a long textured finish.... more »
  • Roaring Meg Pinot Gris 2016 NZD $19.99
    This wine has aromatics reminiscent of a fruit cocktail full of stonefruit, melon and green mango. These characters are richly replicated on the palate, with a full textured mid palate and an off-dry finish. Roaring Meg Central Otago Pinot Gris is optimal drinking from release to four years of age.... more »

Sauvignon Blanc

  • Two Rivers Sauvignon Blanc 2016 NZD $19.50
    A convergence of flavours from four separate vineyards located on the banks of the Wairau and Awatere rivers. Harvested at optimum ripeness, the grapes were gently pressed and fermented, at cool temperatures, in stainless steel to maximise fruit purity and character. A percentage of the wine was aged on natural yeast lees for 3 months, adding texture, complexity and increased mouthfeel to the palate.David Clouston - Winemaker TASTING NOTES: Colour: Bright straw with golden/green hues Bouquet: An abundance of ripe tropical fruit is overlaid with exotic gooseberry and attractive herbal pungency. Palate: Displays great concentration yet has a stylish elegance - fresh, balanced and persistent flavours with a long mineral finish. ... more »
  • Graham Norton Sauvignon Blanc 2016 NZD $16.99
    Double Gold Medal, China Wine & Spirits Awards 2015, Asia’s largest wine competition 5 Stars & 93 Points, Wine Orbit Magazine Silver Medal, International Wine Challenge 2016 Silver Medal, International Wine & Spirit Competition 2015 Silver Medal, International Aromatic Wine Competition 2015 Silver Medal, Marlborough Wine Show 2015 4.5 Stars & Wine of the Year Finalist, Winestate Magazine 4 stars, New Zealand Wine Buyer’s Guide Michael Cooper 4 Stars, Raymond Chan Wine Reviews 89 Points, Bob Campbell MW "Yes, it's the chat-show master with a wine that he personally blended at the famous Marlborough region of New Zealand, producing a drink that has all the characteristics of the best wines from that area - lashings of gooseberry and a clean finish. A percentage of the sales benefits the Dogs Trust, so this is one for pet lovers." John Clarke, The Independent, 15 best Sauvignon Blancs "From Invivo, the 2015 vintage is a blend of 'southern hemisphere Sauvignon Blanc and Norton hemisphere brilliance'. It's an aromatic, vibrant, tangy wine, strongly varietal, with melon/lime flavours, showing good vigour and intensity, and a lingering finish." Michael Cooper, Michael Cooper's Buyer's Guide to New Zealand Wine 2016 "Nose of white and green asparagus with freshly sliced white peach and a palate to match. Focused, pure and refreshing." Judges' comments, International Wine Challenge Tranche 1 2016 "This is fresh and lively on the nose displaying perfumed aromas of feijoa, passionfruit, peach and dill, which lead to a succulent palate that is flavoursome and shows excellent fruit purity. It is lingering to a fabulous juicy finish."Sam Kim, Wine Orbit Magazine "Viewers of the Graham Norton show will know that he is always within grasping distance of a large goblet of wine. But you may not know that his tipple of choice is always an Invivo Marlborough sauvignon blanc. He became such a fan of the wine he took a stake in the company and even blended his own version from samples flown to London. Tongue-tingling tropical fruit, lemon and lime and lawn clippings, it’s full of punch and personality." Yvonne Lorkin, The New Zealand Herald "The mouthfeel is harmonious with fine acid zestiness and delicate, chalky minerality adding detail and interest. The wine flows smoothly and carries to an elegant, dry finish with passionfruit notes. This is a softly refreshing Sauvingon Blanc with passionfruit and tropical fruit flavours and a harmonious mouthfeel. Serve with seafood, salads and vegetables over the next 2 years." Raymond Chan Wine Reviews "Classic Marlborough Savvie, aromatic and full of lime zest and rounded green fruits." The Irish Times "So this is the Kiwi Sauv Blanc Graham slurps on his hit TV show. Apparently he had a hand in blending it too. Verdict - tropical and citrus fruit flavours and good acidity on a persistent palate. Graham's profits go to the Dogs Trust. Drink it with: Grilled sardines or mackerel." Matthew Nugent, The Irish Sun ... more »
  • Starborough Sauvignon Blanc 2016 NZD $20.00
    A pure and classy Marlborough Sauvignon Blanc, expressing white nectarine, passionfruit and lime zest flavours with a hint of musky complexity. Intensely aromatic on the nose, the palate displays smooth fruit richness and juicy acidity. The wine is harmoniously balanced with a crisp lingering finish.  Best White Wine Buy of the Year – Michael Cooper’s Buyer's Guide 2016 Pure Gold – Air New Zealand Wine Awards Gold – The Marlborough Wine ShowGold – International Aromatics Wine Competition5 Stars – Michael Cooper’s New Zealand Wines Buyer's Guide5 Stars (19/20) – Raymond Chan Wine reviews5 Stars (94/100) – Sam Kim Wine Orbit... more »
  • Jules Taylor Sauvignon Blanc 2016 NZD $21.99
    This wine has a delightful light yellow tinged with green colouring. Aromas of passionfruit, citrus, currants and Eilderflower spill out of the glass.  On its wonderfully rich palate grapefruit flavours again come to the fore. It has a lingering intensity that is very mouth filling, rolling out to a dry finish - a distinct example of Marlborough Sauvignon Blanc.... more »
  • Astrolabe Sauvignon Blanc 2016 NZD $24.00
    Powerful gooseberry, greengage, capsicum, passionfruit and lime peel aromas. Medium to full-bodied with strong gooseberry, passionfruit and currant flavours, a hint of freshly-cut red capsicum, and a refreshingly smooth lingering finish.... more »
  • Lake Chalice Marlborough Sauvignon Blanc 2016 NZD $16.99
    Pale straw colour with green hues. Intense aromas of passionfruit and blackcurrant. A crisp medium bodied dry wine bursting with classical varietal flavours of passionfruit, blackcurrant and gooseberry. Mouth-watering acidity is balanced by a long elegant mineral finish.... more »


  • Clearview Gewurztraminer 2014 NZD $19.99
    An aromatic wine full of Turkish Delight flavours and pineapple, balanced with a semi-sweet tropical finish. Clearview Estate is situated on the coastline of beautiful Hawke’s Bay. This unique coastal setting gives us a frost-free microclimate, a warm, extended growing season for our grapes and a stunning location for our winery restaurant.... more »


  • Forrest Estate The Doctors Riesling 2015 NZD $21.00
    Now assuming cult status in the New Zealand wine scene the Doctors’ Riesling continues to amaze wine critics and novices alike. Grown on our stony Condors bend vineyard at Renwick the fruit ripens slowly, in Marlborough’s cool dry autumn climate, gaining flavour intensity yet retaining all important acidity. Harvested early at low sugars the grapes are gently pressed, cold settled and given a cool slow fermentation which was arrested around 8.5% alcohol and 42g/l residual sugar. The final decision on when to stop the wine fermentation is very much decided on acid/sugar balance. Tasting Notes Our latest Doctors’ Riesling shows those signature lime sherbet, granny smith apple, mandarin flavours and refreshing taste that have made it such an appealing wine. On the palate aromas of citrus, apricots & Asian spice, lovely fruit sweetness, balanced by fine acidity and the wines naturally lower alcohol, 8.5%, ensure each mouthful is a refreshing delicious experience. Perfect on a summers day or as I’ve discovered, the perfect palate cleanser at the end of an evening.... more »

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Shirley and Des McGregor purchased their store in Te Puke in 1960 ...
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