Wines - Imported

Imported Red Wines

• 
  Armantes Old Bush Vine Garnacha 2006 NZD $19.50
  Intensely flavoured, dark berry red from skilful winemaker Norrel Robertson. Made from grapes from 50-year-old vines.
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  Chanarmuyo Petit Verdot 2006 NZD $20.00
  State-of-the-art modern French winemaking facilities produce this powerful spicy red with unique perfume and spice on the nose and a delectable palate of super-dark ripe fruits, cocoa and spice. Exquisite striking wine well worth experiencing at a modest price.
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• 
  Gran Feudo Reserva 2001 NZD $21.50
  A deep ruby, with a lighter rim. Full ripe soft fruit nose, with a touch of spice and the oak in which the wine has matured.Full bodied, with a good fruit balance. Complex palate with hints of oak. A pleasant, deep aftertaste, witness to its age and origin.
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• 
  Rioja Sierra Cantabria 2003 NZD $22.50
  Deep red. Restrained, elegant aromas of redcurrant, strawberry and cherry. Then sweeter and denser in the mouth than the nose suggests, with strong blackcurrant and cherry flavors nicely complemented by sexy oak spice and a subtle mineral quality.
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• 
  Jaboulet Vacqueyras 2003 NZD $31.99
  Masculine, medium to full-bodied, spicy, Provencal herb-scented and flavored wine with good fruit, body, and spice.
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• 
  PENFOLDS BIN 620 Cabernet Shiraz 2008 NZD $1600.00

  Beautifully presented in a leather wine bottle case, This wine pays homage to the 1966 Bin 620, a legendary Penfolds
  show wine from a great Coonawarra vintage.

   A unique Australian blend - Coonawarra Cabernet Sauvignon and Shiraz - true to the
  Penfolds house style and worthy of Special Bin status.

  In the 2008 vintage our low yielding Penfolds Coonawarra Blocks 5, 10 & 20 produced superb quality fruit with tremendous flavour
  definition, allowing the creation of a wine similar in style and stature to the original 1966 Bin 620. Barrel fermentation in new
  French and American oak has woven all the fruit and oak elements into a wine of impressive depth and complexity. This classically
  structured, beautifully balanced wine has all the finesse and integrity to develop and evolve for many decades with careful cellaring

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